Extraction of carrageenan from Eucheuma spinosum using ohmic heating: optimization of extraction conditions using response surface methodology
نویسندگان
چکیده
Seaweed is an important global commodity since it the source of many products such as carrageenans, agar, alginates, and bioactive compounds. processing energy intensive process involves heating large volumes seaweeds in alkali solutions at high temperatures for up to six hours. To increase efficiency, ohmic based system has been developed but not tested thoroughly. Therefore, objective this study was identify optimum conditions extraction carrageenan from Eucheuma spinosum using technology. The experiment conducted Central Composite Design with four variables, i.e. temperature, duration, KOH concentration, solution seaweed ratio. Following process, recovered through precipitation 90% isoprophyl alcohol solution. Results experiments indicate that yields varied 29.6-62.4% dry basis viscosity gel strength 259-290 mPa.s 42.54-70.41 g/cm2 respectively. Statistical analysis indicated yield can be adequately modeled variables (61.59%), (53.48 g/cm2), (284.51 mPa.s) were achieved 95 °C 240 minutes time, 0.4M 45:1
منابع مشابه
evaluation of ultrasonic application for inulin extraction from helianthus tuberosus & optimization of extraction conditions using response surface methodology (rsm)
inulin is widely distributed throughout the plant kingdom. it has been increasingly used in various foods due to its beneficial nutritional attributes as prebiotic ingredient. the helianthus tuberosus could be a source of inulin, but scarce studies about its extraction exist. ultrasound has attracted considerable interest in food science and technology due to its promising effects in food proce...
متن کاملOptimization of Ultrasound-assisted Acidic-solvent Extraction of Colchicine from Colchicum kurdicum (Bornm.) Stef. Using Response Surface Methodology
Background and objectives: Colchicum kurdicum (Bornm.) Stef. is a flowering perennial monocotyledon plant that has many important bioactive compounds especially colchicine and colchicine derivatives. In this study, the ultrasound-assisted acidic-solvent extraction method coupled with response-surface method was presented as the successful method for large scale extract...
متن کاملOptimization of Ultrasonic-Assisted Extraction of Natural Antioxidants from Elaegnus Angustifolia Using Response Surface Methodlogy
Restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are being imposed because of their carcinogecity. In this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through Response Surface Methodology by fulin cio- calteu is performrd for op...
متن کاملOptimization of Ultrasonic-Assisted Extraction of Natural Antioxidants from Elaegnus Angustifolia Using Response Surface Methodlogy
Restrictions on the use of synthetic antioxidant such as butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are being imposed because of their carcinogecity. In this investigation optimization of phenolic extraction process frome methanolic (80%) extract (v/v) of elaegnus angustifolia through Response Surface Methodology by fulin cio- calteu is performrd for op...
متن کاملVanadium extraction from a magnetite ore using alkaline roasting and acid leaching processes: optimization of parameters by response surface methodology
In this work, thealkaline roasting and sulfuric acid leaching processes were employed to extract vanadium from the magnetite ore of Saghand mine in central Iran. The response surface methodology based on the central composite design model was applied to optimize the parameters involved in the processes. The studied roasting parameters were temperature (900-1100 °C), sodium carbonate percentage ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Food Science and Technology
سال: 2021
ISSN: ['2331-513X', '2331-5156']
DOI: https://doi.org/10.1590/fst.26220